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–+ servings

Carrabba's pomegranate martini recipe

Lisa Street
Before diving into the delightful details of Carrabba's Pomegranate Martini, let’s chat about what pairs well with this vibrant drink. Imagine pairing your martini with freshly baked bread served with olive oil for dipping, perhaps some antipasto skewers drizzled with balsamic glaze, or even crispy calamari that adds crunch and flavor.
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1
Calories 150 kcal

Equipment

  • Shaker

Ingredients
  

  • Ice as needed
  • 3 oz pure pomegranate juice
  • 2 oz freshly squeezed orange juice
  • 1 oz peach-infused vodka
  • ½ oz homemade simple syrup
  • ½ oz lime juice adds a bright citrusy balance
  • Splash of soda water or sparkling water
  • Fresh pomegranate seeds for garnish
  • 1 small sprig of fresh mint for a refreshing aroma and garnish

Instructions
 

Step 1: Gather Your Ingredients

  • Ensure you have everything you need arranged on your countertop. This organization makes the process smoother and keeps your kitchen less chaotic.

Step 2: Prepare the Glassware

  • Chill your martini glass in the freezer for a few minutes. This simple step adds to the experience. A cold glass keeps the cocktail refreshing longer.

Step 3: Mix the Base

  • In a shaker filled with ice, combine the pomegranate juice, orange juice, peach-infused vodka, homemade simple syrup, and lime juice. Ensure you have a good mix. The ingredients should blend seamlessly, creating a harmonious liquid.

Step 4: Shake It Up

  • Secure the lid on your shaker and give it a vigorous shake for about 15 seconds. You want to chill the contents and mix them well. Remember to visualize how refreshing it will be—it’s all part of the fun!

Step 5: Strain and Serve

  • Remove the chilled glass from the freezer. Use a strainer to pour the mixed drink into the glass gently. You want to avoid any ice shards landing in your beautiful cocktail.

Step 6: Add the Garnishes

  • Finally, for the finishing touch, drop a few fresh pomegranate seeds into the drink and adorn it with a sprig of fresh mint. This elevates the cocktail’s appearance and adds to the overall experience. Enjoy!

Notes

  • Quality Ingredients Matter: Use pure pomegranate juice without added sugars for the best flavor.
  • Fresh Citrus is Key: Make sure your orange and lime juices are freshly squeezed. Bottled juice simply won’t deliver the same zing.
  • Balance Your Sweetness: Adjust the amount of simple syrup to your taste. If you prefer a tart flavor, use less.
  • Chill Everything: A chilled glass and properly iced ingredients make a world of difference.
  • Experiment: Don’t hesitate to try different vodka flavors! Raspberry or citrus-infused vodka can provide a fun twist.

Nutrition

Calories: 150kcalCarbohydrates: 23gSugar: 18g
Keyword Carrabba’s Pomegranate Martini
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