Nothing says summer quite like a refreshing drink in hand. When I think about pairing the delightful Arby’s Blueberry Lemonade, it’s hard to ignore the classic BBQ fare or a light salad. Think of grilled chicken, ribs, or even a vibrant quinoa salad.
The tang of the lemonade complements the smoky flavors of BBQ exceptionally well. If you’re whipping up a picnic, toss in some light snacks such as pita chips or fresh veggie sticks. The tangy sweetness of the lemonade creates a perfect counterbalance, tickling the taste buds and making every bite more delightful.

Now, let’s dive into why this blueberry lemonade is the gem of summer beverages. Imagine this: it’s a sunny day, you’re lounging on the porch, and you take a sip of the cool, sweet, and tangy beverage. It’s not just refreshing—it’s a delightful celebration of blueberry goodness.
I remember the first time I savored this drink. After a long day, I stumbled upon Arby’s menu looking for something to cool down. That first sip was a mix of nostalgia and pure joy. The balance of blueberry and lemon is nothing short of magic.
This recipe is not just about the ingredients; it’s about reliving those moments. It’s a reminder of sunny days spent with friends and family, laughter mingling with the refreshing breeze. Also, let’s not forget the nutritional benefits! Blueberries are packed with antioxidants, while lemon juice aids digestion. So, enjoying this beverage isn’t just a treat; it’s a step towards making healthier choices.
Ingredients
To create this delightful beverage, here’s what you’ll need:
- ⅔ cup freshly squeezed lemon juice
- 2 cups ripe blueberries
- 4 cups chilled water, divided
- ¾ cup fine granulated sugar
- Zest of 1 lemon
- 1 tablespoon fresh mint leaves, chopped (optional)
- Lemon slices and extra blueberries for garnish, if desired

How I Use These Ingredients
Each ingredient plays a role in crafting this refreshing drink. The lemon juice lends a zesty spark, balancing the sweetness from blueberries and sugar. The blueberries themselves are elegant little gems bursting with flavor. Adding mint brings a touch of freshness—it’s like a mini vacation in each sip.
I often find myself in my kitchen with all these ingredients laid out, eagerly anticipating that beautiful moment of combining them into something extraordinary.
How to Make Arby’s Blueberry Lemonade
Step 1: Prepare Your Blueberries
Start by washing the blueberries thoroughly under cold water. You want them to be clean and ready to burst with juice. Once washed, add them to a blender. Blend until smooth. This will give you a vibrant blueberry puree that serves as the foundation of your drink.
Step 2: Mix in the Lemon Juice and Sugar
Next, pour the freshly squeezed lemon juice into a large pitcher. That bright yellow liquid is packed with flavor. Add in ¾ cup of sugar. Yes, it sounds like a lot, but trust me, it balances perfectly with the tartness of the lemon and the blueberries. Stir until the sugar dissolves. This might take a minute, but the result will be worth it.
Step 3: Combine Blueberry Puree and Water
To the pitcher, add the blueberry puree you made earlier. Then, pour in 4 cups of chilled water. You can adjust the amount of water depending on how strong you want the flavor. If you like it sweeter, you can always add more sugar, but start with what’s recommended.
Step 4: Add Lemon Zest and Mint
Now, for that extra layer of flavor. Take the zest of one lemon and sprinkle it in the pitcher. The zesty notes will elevate your drink. If you’re feeling fancy, toss in some chopped fresh mint leaves. That little addition can make a substantial difference in the overall freshness of your lemonade.
Step 5: Chill and Serve
Give everything a good stir. Let it chill in the refrigerator for at least an hour to allow all those lovely flavors to meld together. When you’re ready to serve, pour the lemonade into glasses filled with ice. Garnish with lemon slices and a few extra blueberries for a pretty presentation.
Recipe Notes
- Freshly Squeezed Lemon Juice: Using fresh lemons is important. The bottled variety doesn’t deliver the same bright flavor.
- Ripe Blueberries: Choose plump, ripe blueberries. Their sweetness will significantly enhance your drink.
- Fine Granulated Sugar: This dissolves easily; it’s crucial for achieving a smooth drink.
- Lemon Zest: It adds aromatic qualities that complement the tartness of the lemonade.
- Fresh Mint Leaves: They contribute a refreshing contrast to the sweetness and tartness.

Recipe Variations
Every kitchen is different, and creativity can spark more delicious variations. Here are a few ideas to consider:
- Sparkling Blueberry Lemonade: Instead of regular water, use sparkling water for a fizzy twist.
- Herbal Infusion: Infuse your lemonade with rosemary or basil instead of mint for a unique flavor profile.
- Sweetener Alternatives: Experiment with honey, agave syrup, or stevia for a healthier sweetening option.
- Berry Mix: For a mixed berry version, throw in raspberries or strawberries along with the blueberries.
- Spicy Kick: Add a pinch of cayenne pepper for a surprising heat.
- Frozen Treat: Pour your lemonade into ice cube trays. Use these cubes in your drinks for extra blueberry goodness.

Arby’s Blueberry Lemonade Recipe
Equipment
- Blender
Ingredients
- ⅔ cup freshly squeezed lemon juice
- 2 cups ripe blueberries
- 4 cups chilled water divided
- ¾ cup fine granulated sugar
- Zest of 1 lemon
- 1 tablespoon fresh mint leaves chopped (optional)
- Lemon slices and extra blueberries for garnish if desired
Instructions
- Start by washing the blueberries thoroughly under cold water. You want them to be clean and ready to burst with juice. Once washed, add them to a blender. Blend until smooth. This will give you a vibrant blueberry puree that serves as the foundation of your drink.
- Next, pour the freshly squeezed lemon juice into a large pitcher. That bright yellow liquid is packed with flavor. Add in ¾ cup of sugar. Yes, it sounds like a lot, but trust me, it balances perfectly with the tartness of the lemon and the blueberries. Stir until the sugar dissolves. This might take a minute, but the result will be worth it.
- To the pitcher, add the blueberry puree you made earlier. Then, pour in 4 cups of chilled water. You can adjust the amount of water depending on how strong you want the flavor. If you like it sweeter, you can always add more sugar, but start with what’s recommended.
- Now, for that extra layer of flavor. Take the zest of one lemon and sprinkle it in the pitcher. The zesty notes will elevate your drink. If you’re feeling fancy, toss in some chopped fresh mint leaves. That little addition can make a substantial difference in the overall freshness of your lemonade.
- Give everything a good stir. Let it chill in the refrigerator for at least an hour to allow all those lovely flavors to meld together. When you’re ready to serve, pour the lemonade into glasses filled with ice. Garnish with lemon slices and a few extra blueberries for a pretty presentation.
Notes
- Freshly Squeezed Lemon Juice: Using fresh lemons is important. The bottled variety doesn’t deliver the same bright flavor.
- Ripe Blueberries: Choose plump, ripe blueberries. Their sweetness will significantly enhance your drink.
- Fine Granulated Sugar: This dissolves easily; it’s crucial for achieving a smooth drink.
- Lemon Zest: It adds aromatic qualities that complement the tartness of the lemonade.
- Fresh Mint Leaves: They contribute a refreshing contrast to the sweetness and tartness.
Nutrition
Frequently Asked Questions
Conclusion
As we wrap up this delightful journey of making Arby’s Blueberry Lemonade at home, I can’t help but feel excited about all the possibilities. There’s something genuinely refreshing about a homemade drink made from scratch. This recipe captures sunny days and cherished gatherings.
Each sip is a connection; it reminds us of moments spent laughing and enjoying the company of loved ones. The blend of blueberries and lemons brings joy, making those sunny afternoons even brighter. So, gather your ingredients, invite some friends over, and make this lemonade. Here’s to summer cravings and lasting memories, all encased in a glass of vibrant blueberry lemonade! Cheers!

